Silicone paper method and its use in cooking and baking foods

The invention provides a kind of silica gel paper to solve the problems that the traditional food cooking and baking industry uses paper as the bottom of cooking and baking foods, and the paper is difficult to peel off because the paper has been penetrated by oil and water and sticks to the food. Or stripping the bottom of the paper is often stripped together with part of the food to cause waste, and the paper is not conducive to environmental protection and other issues. The invention also provides a method for manufacturing the silica gel paper and its use on cooking and baking foods. The silicone paper product is formed by combining silicone rubber and glass fiber by mechanical pressure and then baking and molding. In addition to being reusable for bottoms of cooking and baking foods, the silica paper can also be used as a mold for cooking and baking foods.