Krones, headquartered in Neutraubling, will exhibit the first flush bottle filling and filling unit for filling high viscosity products at the China International Brewery, Beverage Manufacturing Technology and Equipment Exhibition held in early September this year.
According to reports, this set of rinsing and filling units is unique in China's food and beverage industry: the Variojet double-tube rinser uses hot water and sterile steam as the rinsing medium, and the filling machine is designed for the first time in a Chinese filling plant. Weighing filling machine. The filling machine uses a hygienic and reliable EHF ultra-high hygienic filling method with a roof-top operation front and a clean room cover.
The unit is also equipped with a Starmatic labeler to make this equipment more complete. It is specially designed for ring label and bottleneck label, and also has a Garantomat labeling machine for heat-shrinkable labeling of the bottle mouth to ensure the health and safety of the cover.
It is understood that after the end of the exhibition, Foshan Haitian Flavoring Food Co., Ltd., China's largest soy sauce condiment manufacturer, will commission and operate the unit and heat-fill the oyster sauce at an hourly rate of 24,000 bottles per hour.
Source: China Packaging Network
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